DESCRIPTION AND HISTORY
A coffee company with traceability from coffee production to the finished roasted and ground product ready for tasting - from farm to table. We specialize in producing origin and specialty coffee with clean and environmentally responsible management alternatives. Our processes include controlled fermentation and roasting with the highest standards of quality and technology.
Our company represents the fourth generation in coffee cultivation, and for over six years, we have been dedicated to the production of delicious roasted and/or ground origin and specialty (premium) coffees. We employ innovative and controlled fermentation processes, starting with coffee beans cultivated in the fertile mountains of Belén de Umbría in the department of Risaralda, the coffee heartland of Colombia. Additionally, we process and roast the beans to the highest quality standards to preserve their attributes in flavor, body, and aroma. We aim to provide our customers with a coffee brand that ensures traceability in its processes.
